How to Clean a Commercial Deep Fryer ?

The automatic deep fryer machine is much more convenient than the traditional frying machine. It can save a lot of energy and produce better quality than the traditional frying machine. However, the commercial fryer machines are regularly repaired and cleaned, so that the service life of the machine can be prolonged. If you do not know how to clean commercial deep fryer  machine, you can look at this article.

1, first of all, wait until the oil is cooled and let the oil out. Then pour in the water and boil the water. Sprinkle the two portions of the edible soda powder, cook for 5-10 minutes, then drain the water out.

2, oil equipment must be refueling before the use of the furnace in order to avoid burning bad electric heating tube; heating pipe should be cleaned in time for a period of time and at least four times a month; clean up the residue on the surface of the fryer in time, and the residue can not accumulate too much or too thick to prevent the heat caused by the heat in the slag. In summer, the oil and water mixed fryer is replaced once a day, and the quality of the oil can be protected in the winter to protect the quality of the oil. The heating pipe must be immersed in the medium to work. Check the performance and sensitivity of the photoelectric switch regularly.

3.Through the limit control, scientific use of the relationship between plant oil and the proportion of animal oil, so that the fried animal oil leached by fried foods naturally sink into the underlayer of plant oil, so that the upper and middle work oil is always kept pure, the fryer can fry all kinds of food at the same time, and do not string flavour each other. It is an ideal choice for fried food.

With these three steps, we can clean up the frying machine. If you need expand your frying business, or you can exchange frying machine. You can contact us freely. We are automatic frying machine manufacturer in China, provide professional snack food frying machine. Our full automatic frying machine uses advanced oil and water mixing technology in the world, frequency conversion speed regulation, deep frying, the residue of the fried products sink into the water under the oil tank, the residue will not be carbon, and can be released with the water through the sewage valve. At the same time, the large amount of edible oil in the residue is returned to the oil layer after oil moisture, so that it is greatly extended. The use cycle of the oil is prolonged, the consumption of oil is reduced, the effect of saving oil is very obvious, and the quality of the product is better and the appearance is more beautiful.
About frying machine, you can contact us directly if you have any questions.

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