How To Make Pork Skin Crackling ?

How to make pork skin crackling ? Today i will show you the way to make pork skin  crackling.
1:Scrape the skin off with a razor blade and remove any stray hairs.
2:Cut into thin slices, 5-10 mm wide.
3:Oil fill half of the oil, the oil heated to 180 ° C or 180 ° F, Fried dough sticks one by one to be included in the oil carefully.(they have to stay separate)
4:Fry the treaty for 10 minutes, or until oil "stops frying."
5:This means that all the moisture in the skin has been removed and they are ready to go.
6:Drain the paper towel, the season and the service crack crack.

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